Mrs. Poonam Ashish Bajaj (2021) “STUDY ON FOOD SAFETY STANDARDS OF A HOTEL AN IMPORTANT FACTOR IN TOURIST DECISION MAKING”, PalArch’s Journal of Archaeology of Egypt / Egyptology, 18(1), pp. 4551-4558. Available at: https://www.archives.palarch.nl/index.php/jae/article/view/6962 (Accessed: 17May2022).